Abalone Sauce and food preservatives for instant food and instead of MSG

Mushroom sauce 1.green food,no preservative added 2.natural raw materials,pure taste 3.delicious for cooking 4.high quality

Satisfy the vegetarian seasoning,Good quality on human health

The product select quality rare delicacies, shiitake and abalone, extraction and concentration of advanced technology, combined with the traditional processing technology manufacturing. It has bright color, good smell, rich and pure flavor, taste mellow and delicious.

Ingredients: mushroom sauce (mushrooms, water, salt), sugar, malt, dried scallops, abalone, hericium, matsutake, scallops, clams, squid, hydrolyzed vegetable protein, soy sauce powder, yeast extract, food additives:(Monosodium glutamate, thickener, flavor nucleotides disodium, glycine, Potassium sorbate).

Usage: widely used for cooking stir-fry, stew, soup, stew and braise, pickled dressing, mix in noodle and cold dip food.

Storage: keep in a cool dry place, use up the products as soon as possible after opening, refrigeration is better.

Shelf life: 18 months

Production License No: QS 4206 0307 0102

 

 

 

 

Main Product

1.Dried bulk food:dried mushroom series,fungus,rare edible fungus series,dried fruit series,bean,seafood,dried vegetables series,chinese medicine series

2.Dried packing food:white flower mushroom,shiitake,tea flower mushroom,black fungus,white fungus,tea tree mushroom,dried longan,coprinus comatus,straw mushroom,monkeyhead mushroom,nameko,long net stink hora, matsutake,dried beancurd stick,medlar

3.Industrial food:mushroom essence(no sugar MSG salt or animal ingredients),mushroom paste,shiitake juice,mushroom-chicken essence,mushroom grains

4.Health food:chinese caterpillar fungus capsule,shell-broken ganoderma lucidum spore powder 

5.Medicial edible fungus:ganoderma lucidum(reishi)polysaccharide,

lentinusedodes(shiitake)polysaccharide,cordyceps sinensis polysaccharide,agaricus blazei polysaccharide lycium chinese polysaccharide

 

 

Product  Advantages

We have 20 production bases in different latitudes,including half a million mu of the original eco-forestry produciton base,50,000 square meters modern workshops,35,000 square meters refrigeratory storages.pay more attention on quality and food safety,have world-class testing center,passed the ISO9001,ISO22000,BRC,HALAL,GAP,ORGANIC and other International Certificate

Abalone Sauce and food preservatives for instant food and instead of MSG